Comments on: Instant Pot Habichuelas Guisadas https://plantbasedrdblog.com/2021/06/instant-pot-habichuelas-guisadas/?utm_source=rss&utm_medium=rss&utm_campaign=instant-pot-habichuelas-guisadas Healthy Vegan Recipes & Wellness Tue, 28 May 2024 21:32:27 +0000 hourly 1 https://wordpress.org/?v=6.7.2 By: Catherine Perez https://plantbasedrdblog.com/2021/06/instant-pot-habichuelas-guisadas/#comment-10857 Thu, 07 Jul 2022 21:33:45 +0000 https://plantbasedrdblog.com/?p=4740#comment-10857 In reply to Jenna.

Thank you so much Jenna! You will want to follow the recipe pretty closely except you will be cooking the beans on the stove top. Just add the beans with fresh water to about 2-3 inches above the beans along with the specified instant pot ingredients and let that come to a boil and reduce to a rolling simmer for about 1 1/2 hours or until the beans are softened (this can differ based on how old the beans are, but with soaking I find it only takes me an hour and 15-30 minutes to cook them through). Saute the onions as specified and then add them along with the remaining ingredients to the pot of beans and feel free to lightly mash some of the beans if you want the beans to be a little thicker. 🙂

]]> By: Jenna https://plantbasedrdblog.com/2021/06/instant-pot-habichuelas-guisadas/#comment-10806 Wed, 06 Jul 2022 16:21:04 +0000 https://plantbasedrdblog.com/?p=4740#comment-10806 This looks sooooo good, but I don’t have an instant pot or pressure cooker. How do I alter the recipe to make on the stovetop. Also, looking to use canned beans. Help, I really want to make this recipe. Thanks in advance.


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